Italian Bread is not a single kind of bread. It normally refers to the types of bread that is mostly baked to a more flat and round shape.
Some types of Italian breads, include Focaccia, Ciabatta, Grissini, Casatiello, Classic Italian Bread, Panettone, Ciriola, Piadina, Pizza Bianca, Rosetta, Pane Pugliese, Casareccio, Cornetto, Crescia, Pane Toscano, Pane Carasau, Frisella, Coppia Ferrarese, Brioche Tuppo, Schiacciatina, Filone, Biscotti. (Source: taste of home)
Italian bread may be baked vegan friendly. They may also be made with whole grains.
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Having multiple grains as our meals not only makes our life more enjoyable, it is also recommended by nutrition experts. Choices are endless. Here is a small portion of them.
