Bread Roll, is a small, usually round or oblong individual loaf of bread served as a meal accompaniment. A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread. (Source: Wikipedia)
Bread Roll, can be made vegan friendly.
Share this page via:
Having multiple grains as our meals not only makes our life more enjoyable, it is also recommended by nutrition experts. Choices are endless. Here is a small portion of them.
